Chicken with Green Beans

  • Recipe serves: 4
  • Prep Time 15 min
  • Cook Time 20 min


  • 1 lb. boneless, skinless chicken breasts, cut into strips
  • 2 Tbsp. Dijon mustard
  • 2 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 1/2 lb. green beans, each cut in half
  • 2 medium carrot, julienned (1/8-x 1/8- x 2-inch strips)
  • 1 medium onion, sliced
  • 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
  • 1 cup water


  1. Dip chicken in mustard.
  2. Melt Spread in large skillet over medium-high heat and brown chicken. Remove chicken and set aside.
  3. Cook green beans, carrots and onion in same skillet over medium heat, stirring occasionally, 5 minutes. Stir in Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer covered 5 minutes or until green beans are crisp-tender. Return chicken to skillet and simmer covered an additional 3 minutes or until chicken is thoroughly cooked. Serve, if desired, with hot cooked rice.

Also terrific with Lipton® Recipe Secrets® Golden Onion Soup Mix.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size per serving Servings Per Container Value Amount Pe rServing Nutrient Type
Serving Size per serving
Amount Pe rServing
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g