Roasted Chicken au Jus with Cheddar Broccoli Rice

Roasted Chicken au Jus with Cheddar Broccoli Rice

  • Recipe serves: 4
  • Prep Time 10 min
  • Cook Time 40 min

Ingredients

  • 2 1/2 lbs. whole chicken, cut into serving pieces
  • 1 envelope Lipton® Recipe Secrets® Onion Mushroom Soup Mix
  • 2 Tbsp. olive oil
  • 1/2 cup hot water
  • 1 package Knorr® Rice Sides™ - Cheddar Broccoli, prepared according to package directions

Directions

  1. Preheat oven to 425°. Arrange chicken in broiler pan without the rack; brush with Lipton® Recipe Secrets® Onion Mushroom Soup Mix combined with olive oil.
  2. Roast chicken, basting occasionally, 40 minutes or until chicken is thoroughly cooked.
  3. Remove chicken to serving platter. Add hot water to pan and stir, scraping brown bits from bottom of pan. Serve sauce over chicken with hot Knorr® Rice Sides™ - Cheddar Broccoli.

Also terrific with Lipton® Recipe Secrets® Onion, Ranch or Savory Herb with Garlic Soup Mix.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size per serving Servings Per Container Value Amount Pe rServing Nutrient Type
Serving Size per serving
Amount Pe rServing
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
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