Golden Glazed Flank Steak

Golden Glazed Flank Steak

  • Recipe serves: 8
  • Prep Time 15 min
  • Cook Time 15 min

Ingredients

  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 1 jar (12 oz.) apricot preserves [or peach preserves]
  • 1/2 cup water
  • 1 flank steak, (about 2 lbs.)
  • 2 medium green, red and/or yellow bell peppers, sliced
  • 4 cups cooked rice

Directions

  1. Combine Lipton® Recipe Secrets® Onion Soup Mix, preserves and water in small bowl; set aside.
  2. Arrange steak and green peppers on heavy-duty aluminum foil or in broiler pan without the rack; top with soup mixture.
  3. Grill or broil, turning steak and vegetables once, 15 minutes or until steak is done. Serve over hot rice.

Also terrific with Lipton® Recipe Secrets® Onion Mushroom Soup Mix.

Cost per recipe*: $18.69.

Cost per serving*: $2.34.

*Based on average retail prices at national supermarkets.

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Pe rServing
Calories 380
Calories from Fat 60
Total Fat 7 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 390 mg
Total Carbs 53 g
Dietary Fiber 1 g
Sugars 19 g
Protein 27 g
Vitamin A 4 %
Vitamin C 45 %
Calcium 6 %
Iron 15 %
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