Philly-Style Cheese Steaks

  • Recipe serves: 4
  • Prep Time 5 min
  • Cook Time 5 min


  • 1 lb. minute or cubed steaks
  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 1/2 cup water
  • 4 hoagie rolls [or Italian rolls], split
  • 1 cup shredded cheddar cheese


  1. In large skillet, over medium-high heat, cook steaks 2 minutes or until desired doneness, turning once. Remove steaks, keep warm.
  2. In same skillet, add Lipton® Recipe Secrets® Onion Soup Mix blended with water; cook 2 minutes. Return steaks to skillet and cook 1 minute or until heated through. To serve, place steak on rolls; top with sauce and cheese.
Nutritional Information

Nutritional Information

Serving Size per serving
Amount Pe rServing
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g