Gingered Shrimp & Noodle Soup

Makes : 4 servings Preparation Time5 minsCooking Time20 mins
Ingredients List
  1. 1 envelope Lipton® Soup Secrets® Noodle Soup Mix with Real Chicken Broth
  2. 4 1/2 cups water
  3. 2 Tbsp. rice wine or red wine vinegar
  4. 1/2 tsp. ground ginger
  5. 1 lb. uncooked shrimp, peeled and deveined
  6. 1 package (.8 oz.) frozen sugar snap peas *
  7. 2 ounces radishes, sliced (about 1/3 cup)
  8. Pinch crushed red pepper flakes
Nutritional Information
Amount Per 1 serving

Calories

164

Total Fat

3g

Cholesterol

167mg

Sodium

834mg

Total Carbs

14g

Protein

20g

Directions

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1. Combine Lipton® Soup Secrets® Noodle Soup Mix with Real Chicken Broth, water, vinegar, ginger and red pepper in large saucepan. Bring to a boil. Reduce heat to low and simmer uncovered, stirring occasionally, 1 minute. Stir in shrimp, sugar snap peas and radishes. Simmer, stirring occasionally, until shrimp are pink and vegetables are crisp-tender, about 4 minutes.