Philly-Style Cheese Steaks

Philly-Style Cheese Steaks Recipe

Makes : 4 servings Preparation Time5 minsCooking Time5 mins
Ingredients List
  1. 1 lb. minute or cubed steaks
  2. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  3. 1/2 cup water
  4. 4 hoagie rolls or Italian rolls, split
  5. 1 cup shredded cheddar cheese
Nutritional Information
Nutritional Information
Amount Per per serving

Directions

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1. In large skillet, over medium-high heat, cook steaks 2 minutes or until desired doneness, turning once. Remove steaks, keep warm.

2. In same skillet, add Lipton® Recipe Secrets® Onion Soup Mix blended with water; cook 2 minutes. Return steaks to skillet and cook 1 minute or until heated through. To serve, place steak on rolls; top with sauce and cheese.