Classic Slow Cooker Stew

Name: Classic Slow Cooker Stew
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 4
Cuisine: American
Ingredients: 1 envelope Lipton® Recipe Secrets® Onion Mushroom Soup Mix; 1/2 cup water; 2 Tbsp. tomato paste; 1 lb. boneless beef chuck steak, cut into 1-inch pieces; 1 can (14.5 oz.) new potatoes, halved; 2 cups frozen peas and carrots

Makes :

Preparation Time :

10 Minutes

Cooking Time :

240 Minutes

A rich, hearty beef stew slow-cooked with Lipton® Recipe Secrets® Onion Mushroom Soup Mix, tender beef, baby potatoes, carrots, and mushrooms in a thick savory gravy.

Ingredients List

1 envelope Lipton® Recipe Secrets® Onion Mushroom Soup Mix
1/2 cup water
2 Tbsp. tomato paste
1 lb. boneless beef chuck steak, cut into 1-inch pieces
1 can (14.5 oz.) new potatoes, halved
2 cups frozen peas and carrots

Combine Lipton® Recipe Secrets® Onion Mushroom Soup Mix, water and tomato paste in a slow cooker. Add beef; toss to coat. Arrange potatoes and vegetables on beef. Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours or until beef is tender.