Savory Herb & Garlic Skillet Chicken & Vegetables

Savory Herb & Garlic Skillet Chicken & Vegetables

Makes :

4

Preparation Time :

10 Minutes

Cooking Time :

15 Minutes
A 15-minute one-skillet dinner of tender chicken breasts, red bell pepper, onion, and cremini mushrooms simmered in a light herb-garlic sauce with Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix.

Ingredients List

  • 1 Tbsp. olive oil
  • 4 boneless, skinless chicken breast halves, about 1 lb.
  • 1 small red bell pepper, cut in 1-inch pieces
  • 1 medium onion, cut in 1-inch pieces
  • 8 ounces cremini mushrooms, halved
  • 1/2 cup water
  • 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix

  1. Heat oil in large nonstick skillet over medium-high heat and cook chicken, turning once, until lightly browned, about 4 minutes. Remove chicken from skillet; keep warm.

  2. Cook vegetables in same skillet over medium-high heat , stirring occasionally, until almost tender, about 4 minutes. Stir in water and Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix.

  3. Return chicken to skillet, cook, covered, over medium heat until chicken is thoroughly cooked and sauce is slightly thickened, about 5 minutes.

Similar Recipes