Slow-Cooked Souperior Meatloaf

Slow-Cooked Souperior Meatloaf

Makes :

8

Preparation Time :

10 Minutes

Cooking Time :

240 Minutes
A slow-baked twist on the classic — hearty ground beef, breadcrumbs, and Lipton® Recipe Secrets® Onion Soup Mix baked low and slow for the most tender, juicy meatloaf you've ever made.

Ingredients List

  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 2 lbs. ground beef
  • 3/4 cup plain dry bread crumbs *
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup
  1. 1. In large bowl, combine all ingredients; shape into loaf.

  2. 2. Arrange in slow cooker and cook covered on LOW 6 to 8 hours or HIGH 4 to 6 hours or until done. Let stand 10 minutes before serving.