Italian Meat Pie

Italian Meat Pie Recipe

Makes : 6 servings Preparation Time10 minsCooking Time35 mins
Ingredients List
  1. 1 1/2 lbs. ground beef
  2. 1 medium onion, chopped
  3. 1 envelope Lipton® Recipe Secrets® Onion Mushroom Soup Mix
  4. 3/4 cup water
  5. 1 cup fresh bread crumbs
  6. 1/4 cup grated Parmesan cheese
  7. 1 refrigerated pie crust or pastry for single-crust pie
Nutritional Information
Amount Per per serving


Email | Print

1. Preheat oven to 350°.

2. Brown ground beef with onion in large skillet,; drain. Stir in Lipton® Recipe Secrets® Onion Mushroom Soup Mix blended with water; bring to a boil. Remove from heat, then stir in bread crumbs and cheese. Turn into greased 9-inch pie plate; top with crust, sealing edges tightly. Pierce crust with fork. Bake 25 minutes or until golden.