Creamy Skillet Chicken

Makes : 4 servings Preparation Time5 minsCooking Time20 mins
Ingredients List
  1. 1 Tbsp. olive oil
  2. 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  3. 1 envelope Lipton® Recipe Secrets® Vegetable Soup Mix
  4. 1 cup milk
  5. 1 cup water
  6. 4 ounces cream cheese, cubed
Nutritional Information
Amount Per per serving

Directions

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1. Heat olive oil in 12-inch nonstick skillet, over medium-high heat and brown chicken, turning once. Remove chicken; keep warm.

2. Bring Lipton® Recipe Secrets® Vegetable Soup Mix blended with milk and water to a boil in same skillet. Reduce heat and simmer 4 minutes.

3. Stir in cream cheese until melted and simmer 3 minutes. Add chicken and cook 5 minutes or until chicken is thoroughly cooked. Serve with warm buttermilk biscuits, hot cooked rice or noodles.