Souperior Meatloaf with Bell Peppers

Souperior Meatloaf with Bell Peppers Recipe

Makes : 8 servings Preparation Time15 minsCooking Time60 mins
Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 2 lbs. ground beef
  3. 3/4 cup plain dry bread crumbs *
  4. 2 eggs
  5. 3/4 cup water
  6. 3/4 cup chopped green and/or red bell pepper
  7. 1/3 cup ketchup
Nutritional Information
Amount Per 1 serving

Calories

330

Calories from Fat

170

Total Fat

19g

Saturated Fat

7g

Trans Fat

1g

Cholesterol

125mg

Sodium

600mg

Total Carbs

13g

Dietary Fiber

1g

Sugars

4g

Protein

25g

Calcium

4%

Iron

20%

Vitamin C

20%

Vitamin A

4%

Directions

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1. Preheat oven to 350°. Combine all ingredients in large bowl.

2. Shape into loaf in 13 x 9-inch baking or roasting pan.

3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.