Tuna Chowder

Tuna Chowder Recipe

Makes : 6 servings Preparation Time15 minsCooking Time15 mins
Ingredients List
  1. 2 Tbsp. margarine
  2. 1 medium carrot, chopped
  3. 1 medium onion, chopped
  4. 1/4 cup chopped green bell pepper
  5. 1/4 cup chopped celery
  6. 2 1/2 cups water
  7. 1 can (14.5 oz.) whole peeled tomatoes, undrained and chopped
  8. 1 can (6 oz.) tuna, drained and flaked
  9. 1 envelope Lipton® Soup Secrets® Noodle Soup Mix with Real Chicken Broth
Nutritional Information
Amount Per per serving

Directions

Email | Print

1. Melt margarine in 2-quart saucepan and cook carrot, onion, green pepper and celery, stirring occasionally, until tender, about 5 minutes. Stir in remaining ingredients. Bring to a boil. Reduce heat and simmer until vegetables are tender, about 5 minutes.