White Chicken Chili

Makes : 6 servings Preparation Time5 minsCooking Time20 mins
Ingredients List
  1. 2 Tbsp. olive oil
  2. 1 lb. ground chicken
  3. 1 medium zucchini, quartered lengthwise and cut into 1/2-in. pieces
  4. 1 cup frozen corn kernels, thawed
  5. 1 can (4 oz.) sliced jalapenos, chopped
  6. 1/4 tsp. ground cumin
  7. 1/2 tsp. chili powder
  8. 3/4 cup water
  9. 1 envelope Lipton® Recipe Secrets® Golden Onion Soup Mix
  10. 1 can (15.5 oz.) small white beans, rinsed and drained
  11. 2 Tbsp. chopped fresh cilantro
Nutritional Information
Amount Per 1 serving

Calories

250

Calories from Fat

110

Total Fat

12g

Saturated Fat

2.5g

Cholesterol

65mg

Sodium

910mg

Total Carbs

23g

Dietary Fiber

5g

Sugars

2g

Protein

19g

Calcium

6%

Iron

15%

Vitamin C

15%

Vitamin A

10%

Directions

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1. Heat oil in large saucepan and cook chicken, over medium-high heat until browned.

2. Add zucchini, corn, jalapeños, cumin and chili powder and cook over medium high heat, stirring occasionally, 2 minutes.

3. Stir in water and Lipton® Recipe Secrets® Golden Onion Soup Mix and bring to a boil over high heat. Reduce heat to medium-low. Stir in beans and cook, 15 minutes, stirring occasionally. Remove from heat and stir in cilantro.