Chicken Paprika

Chicken Paprika Recipe

Makes : 4 servings Preparation Time20 minsCooking Time60 mins
Ingredients List
  1. 2 Tbsp. margarine
  2. 1 whole chicken (about 3 lbs.), cut into serving pieces
  3. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  4. 1 3/4 cups water, divided
  5. 1 tsp. paprika
  6. 1 Tbsp. all-purpose flour
  7. 1 container (8 oz.) sour cream
  8. Hot cooked noodles or rice
Nutritional Information
Nutritional Information
Amount Per 1 serving

Directions

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1. Melt margarine in large skillet over medium-high heat and brown chicken; drain. Stir in Lipton® Recipe Secrets® Onion Soup Mix, 1-1/2 cups water and paprika; bring to a boil over high heat. Reduce heat to low, simmer covered 45 minutes or until chicken is thoroughly cooked. Remove chicken; keep warm.

2. Stir flour blended with remaining 1/4 cup water into same skillet. Bring to a boil over high heat. Reduce heat to low, simmer uncovered, stirring frequently, 2 minutes or until sauce is thickened. Remove from heat, whisk in sour cream. Serve chicken and sauce over hot noodles.