Fast & Easy Spaghetti & Meatballs
- 1 1/2 lbs. ground beef
- 1/4 cup plain dry bread crumbs
- 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
- 1 jar (1 lb. 8 oz.) pasta sauce
Calories from Fat
DirectionsEmail | Print
1. Combine beef, bread crumbs and Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix in medium bowl; mix well. Shape into 12 meatballs.
2. Heat sauce in large nonstick skillet over medium heat until simmering. Add meatballs; cover and simmer until meatballs are cooked through, about 15 minutes.
3. Serve over hot cooked pasta with freshly grated Parmesan cheese.