Onion-baked Pork Chops

Onion-baked Pork Chops Recipe

Makes : 4 servings Preparation Time5 minsCooking Time20 mins
Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 1/2 cup plain dry bread crumbs
  3. 4 pork chops, 1-inch thick, (about 3 lbs.)
  4. 1 egg, well beaten
Nutritional Information
Amount Per per serving

Directions

Email | Print

1. 1. Preheat oven to 400°. Combine Lipton® Recipe Secrets® Onion Soup Mix with bread crumbs. Dip chops in egg, then bread crumb mixture, coating well. On baking sheet, arrange chops and drizzle, if desired, with melted margarine. Bake 20 minutes or until chops are done.