Warm Vegetable Seafood Dip

Warm Vegetable Seafood Dip Recipe

Makes : 2 cups Preparation Time5 minsCooking Time20 mins
Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Vegetable Soup Mix
  2. 1 container (15 oz.) ricotta cheese
  3. 6 ounces imitation crabmeat, cooked shrimp or frozen crabmeat, thawed
  4. 3 ounces cream cheese, softened
  5. 1 tsp. lemon juice
  6. Suggested Dippers*
Nutritional Information
Nutritional Information
Amount Per 2 Tbsp.

Calories

69

Total Fat

4g

Cholesterol

16mg

Sodium

228mg

Total Carbs

3g

Protein

5g

Directions

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1. 1. Preheat oven to 325°.

2. 2. In 1-quart casserole, thoroughly combine all ingredients except Suggested Dippers. Bake 20 minutes or until heated through.

3. 3. Serve with Suggested Dippers.